
See I told you I would make muffins. I was dead set on making muffins. These are Zucchini Yogurt Multigrain Muffins and they are delicious. I used olive oil instead of vegetable oil, cut the sugar in half and did about a tablespoon less of the honey. Also, I added an extra tabelspoon of yogurt. They are super moist and delicious. Here is the recipe. I think they will be great for breakfast too.

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